Save A refreshing and colorful frozen treat featuring creamy yogurt, sweet-tart pomegranate seeds, and crunchy pistachios, perfect for a healthy snack or light dessert.
I first made this frozen yogurt bark on a hot afternoon, looking for something fun and nutritious to enjoy with my kids. Everyone loved breaking the bark into pieces and picking out their favorite toppings, making it one of our go-to summer snacks.
Ingredients
- Yogurt Base: 2 cups (500 g) plain Greek yogurt (full-fat or low-fat), 3 tablespoons honey or maple syrup, 1 teaspoon pure vanilla extract
- Toppings: 1/2 cup (80 g) pomegranate seeds (arils), 1/3 cup (40 g) shelled pistachios, roughly chopped, 2 tablespoons unsweetened coconut flakes (optional)
Instructions
- Prepare Sheet:
- Line a baking sheet (approx. 9x13 inches) with parchment paper.
- Mix Yogurt:
- In a medium bowl, mix the Greek yogurt, honey (or maple syrup), and vanilla extract until smooth.
- Spread Mixture:
- Spread the yogurt mixture evenly over the prepared baking sheet, about 1/4 inch thick.
- Add Toppings:
- Sprinkle pomegranate seeds, chopped pistachios, and coconut flakes (if using) evenly over the yogurt.
- Press Toppings:
- Gently press the toppings into the yogurt with the back of a spoon.
- Freeze:
- Freeze uncovered for at least 3 hours, or until completely firm.
- Serve:
- Remove from the freezer and break into pieces. Serve immediately or store in an airtight container in the freezer.
Save My family enjoys gathering in the kitchen to make frozen yogurt bark together. Everyone chooses their favorite toppings and helps spread them, making snack time a fun and interactive experience.
Nutrition & Allergen Info
Each serving contains about 100 calories, 4 g fat, 13 g carbs, and 5 g protein. Contains dairy and tree nuts—always check product labels if you have food sensitivities.
Tools You'll Need
A mixing bowl, spoon or spatula, baking sheet (9x13 inches), and parchment paper are needed for this recipe.
Variations & Customizations
Swap in dairy-free yogurt and maple syrup for a vegan treat, or add toppings like dried cranberries, chia seeds, or dark chocolate chips for extra crunch and flavor.
Save This frozen yogurt bark adds color and crunch to any snack table. Enjoy with friends or pack a piece for an energizing afternoon treat.