Browse Every Recipe - Page Number 17

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Baked Apples Oat Crumble #145
Baked Apples Oat Crumble #145

Tender baked apples filled with a wholesome oat and nut crumble, providing natural sweetness and comforting flavors.

Sweet Potato Black Bean Hash #146
Sweet Potato Black Bean Hash #146

Satisfying skillet with roasted sweet potatoes, black beans, and eggs, bursting with warm spices and fresh cilantro.

Textured close-up of Overnight Oats with Persimmon, garnished with vibrant pomegranate and chia seeds.
Overnight Oats with Fruits #147

A wholesome blend of oats soaked overnight with persimmon, pomegranate, and chia seeds for a fresh breakfast.

Apple Chia Pudding Peanut #148
Apple Chia Pudding Peanut #148

Chia seeds mixed with almond milk, fresh apples, and peanut butter for a creamy wholesome treat.

Freshly baked oatmeal cups, showcasing mixed berries and creamy almond butter, perfect breakfast.
Baked Oatmeal Cups Winter Berries #149

Tender oatmeal cups bursting with winter berries and almond butter, perfect for a nutritious start or on-the-go snack.

Roasted Pears Cinnamon Walnuts #150
Roasted Pears Cinnamon Walnuts #150

Tender pears roasted with cinnamon, walnuts, and creamy Greek yogurt for a healthy, satisfying treat.

Close-up of Frozen Yogurt Bark: frozen treat with bright red pomegranate and green pistachios sprinkled.
Frozen Yogurt with Pomegranate Pistachios #151

A creamy frozen yogurt treat topped with pomegranate seeds and crunchy pistachios for a light, refreshing bite.

This flavorful cabbage stir-fry features tender cabbage and peas, seasoned with fragrant garlic and sesame oil.
Cabbage Garlic Soy Peas #152

Quick stir-fry with cabbage, garlic, soy, and peas delivers vibrant, tender vegetables in minutes.

Vibrant image of chili-mayo baked tofu bowls: crispy tofu over fluffy rice, garnished with fresh toppings.
Chili-Mayo Baked Tofu Bowl #153

Crispy tofu with chili-mayo sauce atop rice and fresh veggies, offering bold flavors and easy preparation.