Citrus Berry Spring Fruit (Printable Version)

A fresh mix of citrus and berries with mint for a bright, flavorful dish.

# Ingredient List:

→ Citrus Fruits

01 - 2 large oranges, peeled and segmented
02 - 1 large pink grapefruit, peeled and segmented
03 - 1 lemon, juiced
04 - 1 lime, juiced

→ Berries

05 - 1 cup fresh strawberries, hulled and sliced
06 - 1 cup fresh blueberries
07 - 1 cup fresh raspberries
08 - 1 cup fresh blackberries

→ Dressing & Garnish

09 - 2 tablespoons honey or maple syrup
10 - 2 tablespoons fresh mint leaves, finely sliced
11 - 1 teaspoon lemon zest
12 - 1 teaspoon lime zest

# Directions:

01 - In a large bowl, gently combine the orange and grapefruit segments with the strawberries, blueberries, raspberries, and blackberries.
02 - In a small bowl, whisk together the lemon juice, lime juice, honey or maple syrup, lemon zest, and lime zest until well combined.
03 - Pour the dressing over the fruit and gently toss to coat all ingredients evenly.
04 - Sprinkle the mint over the salad and toss lightly once more to distribute the herbs throughout.
05 - Serve immediately, or chill for up to 2 hours to allow flavors to meld before serving.

# Expert Advice:

01 -
  • Bursting with fresh antioxidants and vitamin C from citrus and berries.
  • Quick and easy to prepare in just 15 minutes with no cooking required.
  • Light and refreshing, making it ideal for warm weather gatherings.
  • Naturally gluten-free, dairy-free, and easily made vegan.
02 -
  • Zest your citrus before juicing them to make the process much easier.
  • Chill the salad for at least 30 minutes to allow the citrus juices and honey to meld into a flavorful syrup.
  • Always inspect your berries for freshness and check packaging for potential cross-contamination if allergies are a concern.
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