Save Creamy Roasted Red Pepper Pasta
Rich roasted red peppers blended into a silky garlic-Parmesan sauce make this pasta luxuriously creamy and totally irresistible—perfect alongside a green salad.
Sheet Pan Mac and Cheese with Brussels Sprouts
My kids didn’t even notice the Brussels sprouts because the cheese sauce is SO good. This one’s on our permanent rotation! —Megan
Harissa Broccoli Flatbreads
Bold, smoky harissa coats roasted broccoli and chickpeas atop fluffy flatbreads—perfect for a fast, flavor-packed vegetarian main.